We are looking for part time and full time Bakers for Kildare. To increase your chances of getting hired for this role, why not try our video interview with ISS Recruitment on the link shown here

Duties and experience can include

  • Weigh out precise amount of baking ingredients using scales or graduated containers
  • Assess the quality of raw materials before baking to ensure conformance to set standards
  • Uniformly mix ingredients using automated equipment such as blenders and mixers
  • Knead dough manually or with the aid of a kneading machine
  • Establish production schedule and set quota for the number of goods to be produced on daily basis
  • Maintain good knowledge of complex industrial mixing machine and how to operate them
  • Maintain a clean and hygienic work area in accordance with health and safety regulations
  • Decorate baked products by applying icings, toppings and glaze to achieve a finished appearance
  • Conduct research to develop original recipes for baked products
  • Direct and supervise the activities of production staff to ensure products are up to standard
  • Ensure proper storage of baking utensils and supplies
  • Oversee the routine maintenance of baking equipment to ensure efficient operations
  • Train new recruits on baking techniques and procedures
  • Manage inventory levels and order supplies before they are used up
  • Package and distribute products to wholesalers and retailers
  • Maintain accurate record of baking operations to ensure profitability
  • Adjust thermostatic controls to regulate temperature of oven
  • Place dough in pans, molds, or on sheets before depositing in ovens for baking.

Requirements – Skills, Abilities, and Knowledge –

  • Good understanding of English
  • Experience in similar positions
  • Manual Handling Certificates
  • Attention to details: They closely monitor baking process to ensure final products meet set standards.

Apply for position now